United States Kitchen Knife Market Report 2018

Date : Apr 2018

Formats :
Report Code : PMR13638510

Category : Consumer Goods and Services
No Of Pages :
In this report, the United States Kitchen Knife market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.

Geographically, this report splits the United States market into seven regions:
The West
Southwest
The Middle Atlantic
New England
The South
The Midwest
with sales volume, revenue value, market share and growth rate of Kitchen Knife in these regions, from 2013 to 2025 forecast.

United States Kitchen Knife market competition by top manufacturers/players, with Kitchen Knife sales volume, price, revenue Million USD and market share for each manufacturer/player; the top players including
Groupe SEB
Kai Corporation
Zwilling JA Henckels
Victorinox
Cutco Corporation
Wüsthof Dreizack
Shibazi
Fiskars Corporation
F. Dick
Ginsu Knife
MAC Knife
Yoshida Metal Industry
CHROMA Cnife
Zhangxiaoquan
Kyocera
TOJIRO
KitchenAid
DexterRussell
Wangmazi
BergHOFF
Chan Chi Kee
Cuisinart
MCUSTA Zanmai
Robert Welch
Füri
Mundial
Coltellerie Sanelli
Spyderco

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Chinease Style knife
Japanese Style Knife
West Style Knife
Others
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate for each application, including
Common Knives
Meat Knives
Other Knives

If you have any special requirements, please let us know and we will offer you the report as you want.
Table of Contents

United States Kitchen Knife Market Report 2018
1 Kitchen Knife Overview
1.1 Product Overview and Scope of Kitchen Knife
1.2 Classification of Kitchen Knife by Product Category
1.2.1 United States Kitchen Knife Market Size Sales Volume Comparison by Type 20132025
1.2.2 United States Kitchen Knife Market Size Sales Volume Market Share by Type Product Category in 2017
1.2.3 Chinease Style knife
1.2.4 Japanese Style Knife
1.2.5 West Style Knife
1.2.6 Others
1.3 United States Kitchen Knife Market by Application/End Users
1.3.1 United States Kitchen Knife Market Size Consumption and Market Share Comparison by Application 20132025
1.3.2 Common Knives
1.3.3 Meat Knives
1.3.4 Other Knives
1.4 United States Kitchen Knife Market by Region
1.4.1 United States Kitchen Knife Market Size Value Comparison by Region 20132025
1.4.2 The West Kitchen Knife Status and Prospect 20132025
1.4.3 Southwest Kitchen Knife Status and Prospect 20132025
1.4.4 The Middle Atlantic Kitchen Knife Status and Prospect 20132025
1.4.5 New England Kitchen Knife Status and Prospect 20132025
1.4.6 The South Kitchen Knife Status and Prospect 20132025
1.4.7 The Midwest Kitchen Knife Status and Prospect 20132025
1.5 United States Market Size Value and Volume of Kitchen Knife 20132025
1.5.1 United States Kitchen Knife Sales and Growth Rate 20132025
1.5.2 United States Kitchen Knife Revenue and Growth Rate 20132025

2 United States Kitchen Knife Market Competition by Players/Suppliers
2.1 United States Kitchen Knife Sales and Market Share of Key Players/Suppliers 20132018
2.2 United States Kitchen Knife Revenue and Share by Players/Suppliers 20132018
2.3 United States Kitchen Knife Average Price by Players/Suppliers 20132018
2.4 United States Kitchen Knife Market Competitive Situation and Trends
2.4.1 United States Kitchen Knife Market Concentration Rate
2.4.2 United States Kitchen Knife Market Share of Top 3 and Top 5 Players/Suppliers
2.4.3 Mergers & Acquisitions, Expansion in United States Market
2.5 United States Players/Suppliers Kitchen Knife Manufacturing Base Distribution, Sales Area, Product Type

3 United States Kitchen Knife Sales Volume and Revenue Value by Region 20132018
3.1 United States Kitchen Knife Sales and Market Share by Region 20132018
3.2 United States Kitchen Knife Revenue and Market Share by Region 20132018
3.3 United States Kitchen Knife Price by Region 20132018

4 United States Kitchen Knife Sales Volume and Revenue Value by Type Product Category 20132018
4.1 United States Kitchen Knife Sales and Market Share by Type Product Category 20132018
4.2 United States Kitchen Knife Revenue and Market Share by Type 20132018
4.3 United States Kitchen Knife Price by Type 20132018
4.4 United States Kitchen Knife Sales Growth Rate by Type 20132018

5 United States Kitchen Knife Sales Volume by Application 20132018
5.1 United States Kitchen Knife Sales and Market Share by Application 20132018
5.2 United States Kitchen Knife Sales Growth Rate by Application 20132018
5.3 Market Drivers and Opportunities

6 United States Kitchen Knife Players/Suppliers Profiles and Sales Data
6.1 Groupe SEB
6.1.1 Company Basic Information, Manufacturing Base and Competitors
6.1.2 Kitchen Knife Product Category, Application and Specification
6.1.2.1 Product A
6.1.2.2 Product B
6.1.3 Groupe SEB Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.1.4 Main Business/Business Overview
6.2 Kai Corporation
6.2.2 Kitchen Knife Product Category, Application and Specification
6.2.2.1 Product A
6.2.2.2 Product B
6.2.3 Kai Corporation Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.2.4 Main Business/Business Overview
6.3 Zwilling JA Henckels
6.3.2 Kitchen Knife Product Category, Application and Specification
6.3.2.1 Product A
6.3.2.2 Product B
6.3.3 Zwilling JA Henckels Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.3.4 Main Business/Business Overview
6.4 Victorinox
6.4.2 Kitchen Knife Product Category, Application and Specification
6.4.2.1 Product A
6.4.2.2 Product B
6.4.3 Victorinox Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.4.4 Main Business/Business Overview
6.5 Cutco Corporation
6.5.2 Kitchen Knife Product Category, Application and Specification
6.5.2.1 Product A
6.5.2.2 Product B
6.5.3 Cutco Corporation Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.5.4 Main Business/Business Overview
6.6 Wüsthof Dreizack
6.6.2 Kitchen Knife Product Category, Application and Specification
6.6.2.1 Product A
6.6.2.2 Product B
6.6.3 Wüsthof Dreizack Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.6.4 Main Business/Business Overview
6.7 Shibazi
6.7.2 Kitchen Knife Product Category, Application and Specification
6.7.2.1 Product A
6.7.2.2 Product B
6.7.3 Shibazi Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.7.4 Main Business/Business Overview
6.8 Fiskars Corporation
6.8.2 Kitchen Knife Product Category, Application and Specification
6.8.2.1 Product A
6.8.2.2 Product B
6.8.3 Fiskars Corporation Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.8.4 Main Business/Business Overview
6.9 F. Dick
6.9.2 Kitchen Knife Product Category, Application and Specification
6.9.2.1 Product A
6.9.2.2 Product B
6.9.3 F. Dick Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.9.4 Main Business/Business Overview
6.10 Ginsu Knife
6.10.2 Kitchen Knife Product Category, Application and Specification
6.10.2.1 Product A
6.10.2.2 Product B
6.10.3 Ginsu Knife Kitchen Knife Sales, Revenue, Price and Gross Margin 20132018
6.10.4 Main Business/Business Overview
6.11 MAC Knife
6.12 Yoshida Metal Industry
6.13 CHROMA Cnife
6.14 Zhangxiaoquan
6.15 Kyocera
6.16 TOJIRO
6.17 KitchenAid
6.18 DexterRussell
6.19 Wangmazi
6.20 BergHOFF
6.21 Chan Chi Kee
6.22 Cuisinart
6.23 MCUSTA Zanmai
6.24 Robert Welch
6.25 Füri
6.26 Mundial
6.27 Coltellerie Sanelli
6.28 Spyderco

7 Kitchen Knife Manufacturing Cost Analysis
7.1 Kitchen Knife Key Raw Materials Analysis
7.1.1 Key Raw Materials
7.1.2 Price Trend of Key Raw Materials
7.1.3 Key Suppliers of Raw Materials
7.1.4 Market Concentration Rate of Raw Materials
7.2 Proportion of Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Manufacturing Process Analysis of Kitchen Knife

8 Industrial Chain, Sourcing Strategy and Downstream Buyers
8.1 Kitchen Knife Industrial Chain Analysis
8.2 Upstream Raw Materials Sourcing
8.3 Raw Materials Sources of Kitchen Knife Major Manufacturers in 2017
8.4 Downstream Buyers

9 Marketing Strategy Analysis, Distributors/Traders
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.1.3 Marketing Channel Development Trend
9.2 Market Positioning
9.2.1 Pricing Strategy
9.2.2 Brand Strategy
9.2.3 Target Client
9.3 Distributors/Traders List

10 Market Effect Factors Analysis
10.1 Technology Progress/Risk
10.1.1 Substitutes Threat
10.1.2 Technology Progress in Related Industry
10.2 Consumer Needs/Customer Preference Change
10.3 Economic/Political Environmental Change

11 United States Kitchen Knife Market Size Value and Volume Forecast 20182025
11.1 United States Kitchen Knife Sales Volume, Revenue Forecast 20182025
11.2 United States Kitchen Knife Sales Volume Forecast by Type 20182025
11.3 United States Kitchen Knife Sales Volume Forecast by Application 20182025
11.4 United States Kitchen Knife Sales Volume Forecast by Region 20182025

12 Research Findings and Conclusion

13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Disclaimer
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